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Shuckfest is sponsored by
Lee County Bank and Trust and hosted by Merschman Seeds |
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| After the corn is shucked it is plunged into tanks of ice cold water to quickly cool it down. |
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| The cooled corn is now ready for storage in a refrigerated semi-trailor. |
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| A fork lift is used to move the chilled corn to the refrigerator trailor. |
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